MIE GORENG SET
for 2-3 person
Cooking time: 35 minutes
difficulty: medium
Spicy food level: Mild
you can adjust the usage of chili
We deliver fresh spices procured directly from Indonesian farmers.
Mie Goreng is a popular Indonesian fried noodle dish that everyone is sure to love. Indonesian Mie Goreng is incredibly flavorful and versatile, featuring noodles stir-fried in a delicious sweet and savory sauce. It is served nation wide with different kind of variations, in this recipe we present to you the most famous one, mie goreng Jawa that is originated from java. Feel free to change up the veggies and protein. And create your own home favorite.
In your box you will get all the spices needed to recreate Mie goreng Jawa, No ticket to Indonesia needed, make this for dinner tonight!
-If you choose spice only : you get all the spice set needed to create Mie Goreng
-If you choose spice+ Meatball 500 gr: you get the spice set and 500 gr frozen meatballs
From Kotakoki Box:
Garlic 3 cloves
Shallots 6 cloves
Candlenut 2
Chilli 4
Shrimp paste 2 gram
Sweet soy sauce 3 tbsp
In order to complete the recipe “You need to add” the following ingredients
Egg Noodle 200 gram (weight before cooked)
Egg 2
Chicken stock powder 1 tsp
Sugar ½ tbsp
Salt 1 1/2 tsp
Ground white pepper 1 tsp
Soy sauce 3 tsp
Oyster Sauce 1 1/2Tbsp
Water 50 ml
Oil 50 ml
Toppings : (optional)
Mustard green leaves 20 gram
Cabbage 30 gram
Spring onion 5 gram
Sliced Meatballs 4
Shredded chicken 30 gram
Note
Several fresh spices need to be used immediately upon receipt. If you will not cook it within 1 day after receipt, please keep the spices in the refrigerator (7 days shelf life), or freezer (up to 3 months).